Laura Giannetti’s lecture: Tasting the Renaissance: Food Culture and the Literary Imagination in Sixteenth-Century Italy

5 Mar 2015 - 16:00 / 5 Mar 2015 - 18:00

Carr Hall 404
100 St. Joseph Street
Toronto

Prof. Salvatore Bancheri
Emilio Goggio Chair in Italian Studies
University of Toronto

cordially invites you to a public lecture by
Prof. Laura Giannetti
(University of Miami)

Tasting the Renaissance: Food Culture and the
Literary Imagination in Sixteenth-Century Italy

A reception to follow.
Everyone is welcome and admission is free.
Please RSVP at italian.studies@utoronto.ca